Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 454.3
Total Fat 18.4 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 6.3 g
Cholesterol 37.5 mg
Sodium 50.2 mg
Potassium 354.3 mg
Total Carbohydrate 55.2 g
Dietary Fiber 3.9 g
Sugars 4.4 g
Protein 17.4 g
Vitamin A 22.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.3 %
Vitamin C 20.8 %
Vitamin D 0.0 %
Vitamin E 2.1 %
Calcium 24.6 %
Copper 8.1 %
Folate 11.4 %
Iron 10.0 %
Magnesium 7.0 %
Manganese 14.3 %
Niacin 13.0 %
Pantothenic Acid 9.9 %
Phosphorus 6.9 %
Riboflavin 6.3 %
Selenium 77.8 %
Thiamin 12.4 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CousCous Salad

View the full CousCous Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CousCous Salad

220 calories of Couscous, (1.25 cup, cooked)

120 calories of Mozzarella, Fresh Perle - Whole Milk (Grape Tomato Size), (1.50 oz)

76 calories of Extra Virgin Olive Oil, (0.63 tbsp)

22 calories of Red Ripe Tomatoes, (6.25 cherry)

16 calories of Honey, (0.25 tbsp)

1 calories of Balsamic Vinegar, (0.13 tbsp)

0 calories of Cider Vinegar, (0.13 tbsp)


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