Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 258.7
Total Fat 8.1 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 9.8 mg
Sodium 489.8 mg
Potassium 591.8 mg
Total Carbohydrate 36.1 g
Dietary Fiber 8.4 g
Sugars 0.0 g
Protein 11.8 g
Vitamin A 181.1 %
Vitamin B-12 0.0 %
Vitamin B-6 19.1 %
Vitamin C 212.3 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 15.5 %
Copper 18.6 %
Folate 34.5 %
Iron 12.7 %
Magnesium 18.0 %
Manganese 34.4 %
Niacin 8.6 %
Pantothenic Acid 6.7 %
Phosphorus 14.5 %
Riboflavin 8.2 %
Selenium 2.7 %
Thiamin 17.0 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Sweet Potato Salad, Tostada Topper, Quinoa Topper, Chip Dip, etc


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Sweet Potato Salad, Tostada Topper, Quinoa Topper, Chip Dip, etc

95 calories of Beans, black, (0.42 cup)

45 calories of Sweet potato, (0.33 sweetpotato, 5" long)

45 calories of Cracker Barrel Extra Sharp White Cheddar 2%, (0.50 oz)

39 calories of Olive Oil, (0.33 tbsp)

17 calories of Yellow Peppers (bell peppers), (0.33 pepper, large (3-3/4" long, 3" dia))

12 calories of Tomatoes, red, ripe, canned, with green chilies, (0.33 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

1 calories of Garlic, (0.33 clove)

0 calories of Cilantro, raw, (0.17 tbsp)

0 calories of Salt, (0.33 dash)


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