Nutrition Facts
Servings Per Recipe: 27
Serving Size: 1 serving
Amount Per Serving
Calories 239.1
Total Fat 10.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 2.8 g
Cholesterol 30.3 mg
Sodium 242.1 mg
Potassium 61.3 mg
Total Carbohydrate 36.8 g
Dietary Fiber 1.1 g
Sugars 23.3 g
Protein 2.4 g
Vitamin A 50.0 %
Vitamin B-12 0.8 %
Vitamin B-6 0.9 %
Vitamin C 1.3 %
Vitamin D 0.7 %
Vitamin E 7.2 %
Calcium 1.9 %
Copper 1.0 %
Folate 7.3 %
Iron 5.5 %
Magnesium 1.1 %
Manganese 2.8 %
Niacin 5.0 %
Pantothenic Acid 1.4 %
Phosphorus 1.9 %
Riboflavin 5.1 %
Selenium 2.3 %
Thiamin 6.5 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Johnson's Pumpkin Bread/Muffins (serving = 1/4 cup uncooked batter)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Johnson's Pumpkin Bread/Muffins (serving = 1/4 cup uncooked batter)

84 calories of Granulated Sugar, (0.11 cup)

71 calories of Vegetable Oil (Crisco), (0.59 tbsp)

60 calories of Flour, Unbleached All Purpose (Gold Medal), (0.15 cup)

8 calories of Olive Oil, Members Mark, (0.07 tbsp)

8 calories of Egg Yolk, (0.15 large)

5 calories of Pumpkin, canned, without salt, (0.06 cup)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Allspice, (0.04 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.07 tsp)


No nutrition or calorie comments found.