Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 291.4
Total Fat 19.8 g
Saturated Fat 11.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.6 g
Cholesterol 59.6 mg
Sodium 681.0 mg
Potassium 240.9 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.6 g
Sugars 4.7 g
Protein 16.9 g
Vitamin A 12.7 %
Vitamin B-12 10.2 %
Vitamin B-6 4.8 %
Vitamin C 3.3 %
Vitamin D 10.7 %
Vitamin E 1.3 %
Calcium 42.6 %
Copper 5.4 %
Folate 5.5 %
Iron 5.0 %
Magnesium 4.6 %
Manganese 9.4 %
Niacin 11.1 %
Pantothenic Acid 3.3 %
Phosphorus 29.2 %
Riboflavin 13.6 %
Selenium 14.8 %
Thiamin 6.8 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beer Cheese Soup

View the full Beer Cheese Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beer Cheese Soup

171 calories of Cheddar Cheese, (1.50 oz)

52 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.38 cup)

51 calories of Bacon, pork, microwaved, (7.50 grams)

9 calories of Flour, white, (0.02 cup)

8 calories of Beer MGD 64, (1.50 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Chicken Broth, (0.25 cup (8 fl oz))

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Lea & Perrin's Worchestershire Sauce, (0.13 tsp)

0 calories of Chili Garlic Sauce, Sriracha, (0.06 tsp)


No nutrition or calorie comments found.