Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 156.0
Total Fat 6.1 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.5 g
Cholesterol 15.3 mg
Sodium 241.3 mg
Potassium 15.5 mg
Total Carbohydrate 21.6 g
Dietary Fiber 0.7 g
Sugars 0.5 g
Protein 2.9 g
Vitamin A 3.5 %
Vitamin B-12 0.2 %
Vitamin B-6 1.8 %
Vitamin C 0.0 %
Vitamin D 1.0 %
Vitamin E 0.7 %
Calcium 0.6 %
Copper 1.4 %
Folate 13.3 %
Iron 5.1 %
Magnesium 1.2 %
Manganese 9.3 %
Niacin 6.7 %
Pantothenic Acid 1.6 %
Phosphorus 1.9 %
Riboflavin 4.2 %
Selenium 4.3 %
Thiamin 13.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Pilaf

View the full Rice Pilaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Pilaf

51 calories of White Rice, long grain, cooked, (0.25 cup)

51 calories of Butter, salted, (0.50 tbsp)

51 calories of Orzo Pasta, (0.08 cup)

1 calories of Wyler's Chicken Boulion Cubes, (0.25 serving)


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