Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 355.8
Total Fat 6.9 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.8 g
Cholesterol 141.2 mg
Sodium 750.0 mg
Potassium 836.6 mg
Total Carbohydrate 13.4 g
Dietary Fiber 2.1 g
Sugars 0.0 g
Protein 57.0 g
Vitamin A 2.9 %
Vitamin B-12 15.0 %
Vitamin B-6 70.2 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 3.7 %
Calcium 6.7 %
Copper 8.3 %
Folate 9.6 %
Iron 20.0 %
Magnesium 19.6 %
Manganese 14.7 %
Niacin 135.1 %
Pantothenic Acid 20.5 %
Phosphorus 50.0 %
Riboflavin 15.8 %
Selenium 63.8 %
Thiamin 16.8 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken with Balsamic Vinegar, Sweet Onions and Thyme


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken with Balsamic Vinegar, Sweet Onions and Thyme

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

30 calories of Onions, raw, (0.50 cup, chopped)

23 calories of Flour, white, (0.05 cup)

20 calories of Olive Oil, (0.50 1tsp)

13 calories of Butter, unsalted, (0.13 tbsp)

4 calories of Balsamic Vinegar, (0.50 tbsp)

3 calories of Campbell's low sodium chicken broth, (0.25 cup)

3 calories of Thyme, ground, (0.25 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.19 tsp)


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