Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 242.2
Total Fat 11.4 g
Saturated Fat 6.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 65.2 mg
Sodium 927.1 mg
Potassium 773.9 mg
Total Carbohydrate 20.2 g
Dietary Fiber 5.0 g
Sugars 4.6 g
Protein 17.0 g
Vitamin A 18.4 %
Vitamin B-12 7.6 %
Vitamin B-6 12.8 %
Vitamin C 15.8 %
Vitamin D 1.7 %
Vitamin E 9.2 %
Calcium 35.4 %
Copper 11.3 %
Folate 12.7 %
Iron 10.6 %
Magnesium 12.8 %
Manganese 14.9 %
Niacin 9.5 %
Pantothenic Acid 8.6 %
Phosphorus 29.9 %
Riboflavin 20.0 %
Selenium 22.8 %
Thiamin 7.7 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta-Free Eggplant Lasagna

View the full Pasta-Free Eggplant Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta-Free Eggplant Lasagna

104 calories of Ricotta Cheese, part skim milk, (2.67 oz)

48 calories of Mozzarella Cheese, part skim milk, (0.67 oz)

36 calories of Eggplant, fresh, (0.25 eggplant, unpeeled (approx 1-1/4 lb))

33 calories of Tomato Sauce, (0.42 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Olive Oil, (0.25 1tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Mrs Dash garlic & herb seasoning, (0.42 tsp)


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