Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 126.9
Total Fat 8.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.6 g
Cholesterol 16.4 mg
Sodium 337.1 mg
Potassium 86.9 mg
Total Carbohydrate 6.4 g
Dietary Fiber 2.3 g
Sugars 5.3 g
Protein 4.9 g
Vitamin A 15.3 %
Vitamin B-12 0.3 %
Vitamin B-6 6.2 %
Vitamin C 16.3 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 7.2 %
Copper 1.3 %
Folate 0.2 %
Iron 6.4 %
Magnesium 1.5 %
Manganese 3.2 %
Niacin 4.3 %
Pantothenic Acid 1.5 %
Phosphorus 4.4 %
Riboflavin 3.3 %
Selenium 9.2 %
Thiamin 10.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sunday Sauce

View the full Sunday Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sunday Sauce

65 calories of Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, raw, (0.05 lb)

30 calories of Red Pack Whole Peeled Plum Tomatoes, (0.50 cup)

25 calories of Extra Virgin Olive Oil, (0.21 tbsp)

3 calories of Garlic powder, (0.11 tbsp)

2 calories of Pepper, black, (0.11 tbsp)

1 calories of Garlic, (0.29 clove)

0 calories of Basil, (0.07 tbsp)

0 calories of kosher salt, (0.02 tsp)

0 calories of kosher salt, (0.02 tsp)

0 calories of kosher salt, (0.02 tsp)


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