Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 257.1
Total Fat 9.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 1,862.7 mg
Potassium 465.4 mg
Total Carbohydrate 37.2 g
Dietary Fiber 11.9 g
Sugars 1.8 g
Protein 10.4 g
Vitamin A 13.6 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 3.7 %
Copper 12.1 %
Folate 39.4 %
Iron 16.0 %
Magnesium 19.1 %
Manganese 30.2 %
Niacin 6.2 %
Pantothenic Acid 5.7 %
Phosphorus 16.2 %
Riboflavin 6.6 %
Selenium 2.3 %
Thiamin 15.9 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean corn and avacado salsa

View the full Black bean corn and avacado salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean corn and avacado salsa

114 calories of Beans, black, (0.50 cup)

81 calories of Avacado - 1 whole, (0.25 serving)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

8 calories of balsamic vinegar, (0.75 tablespoon)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

4 calories of Pepper, black, (0.25 tbsp)

3 calories of Red Onion, (0.75 tbsp)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Cilantro, raw, (0.50 tbsp)

0 calories of Salt, (0.25 tbsp)


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