Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 194.3
Total Fat 7.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 59.7 mg
Sodium 1,115.3 mg
Potassium 638.8 mg
Total Carbohydrate 27.3 g
Dietary Fiber 3.6 g
Sugars 2.8 g
Protein 4.7 g
Vitamin A 3.1 %
Vitamin B-12 2.3 %
Vitamin B-6 21.1 %
Vitamin C 45.7 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 3.1 %
Copper 9.0 %
Folate 7.1 %
Iron 9.0 %
Magnesium 9.3 %
Manganese 13.6 %
Niacin 7.3 %
Pantothenic Acid 5.9 %
Phosphorus 11.8 %
Riboflavin 6.9 %
Selenium 6.2 %
Thiamin 8.2 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light potato salad

View the full Light potato salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light potato salad

93 calories of Potato, raw, (0.63 medium (2-1/4" to 3-1/4" dia.))

44 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.25 tbsp)

20 calories of Hard Boiled Egg, (0.25 large)

4 calories of Dill Pickles, (0.38 medium (3-3/4" long))

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Grey Poupon Dijon Mustard, (0.38 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)

0 calories of Salt, (0.25 tsp)


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