Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 397.4
Total Fat 15.1 g
Saturated Fat 4.6 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 6.9 g
Cholesterol 91.7 mg
Sodium 495.9 mg
Potassium 952.6 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.1 g
Sugars 0.7 g
Protein 53.6 g
Vitamin A 12.4 %
Vitamin B-12 102.7 %
Vitamin B-6 41.5 %
Vitamin C 13.0 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 29.8 %
Copper 6.0 %
Folate 9.5 %
Iron 8.1 %
Magnesium 20.4 %
Manganese 11.7 %
Niacin 7.9 %
Pantothenic Acid 17.2 %
Phosphorus 48.8 %
Riboflavin 8.0 %
Selenium 134.6 %
Thiamin 13.1 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Fish with Crumb topping

View the full Baked Fish with Crumb topping Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Fish with Crumb topping

218 calories of Snapper (fish), (1 fillet)

68 calories of Parmesan Cheese, grated, (15 grams)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

50 calories of Bread, reduced-calorie, wheat, (1 slice)

5 calories of (Veg) Courgette, (25 gram)

1 calories of Parsley, (1 tbsp)

0 calories of grated lemon rind, (0.50 tsp)


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