Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 533.4
Total Fat 20.5 g
Saturated Fat 5.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.5 g
Cholesterol 151.0 mg
Sodium 949.0 mg
Potassium 1,150.7 mg
Total Carbohydrate 33.8 g
Dietary Fiber 4.6 g
Sugars 10.0 g
Protein 51.9 g
Vitamin A 149.3 %
Vitamin B-12 103.1 %
Vitamin B-6 33.8 %
Vitamin C 24.9 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 7.7 %
Copper 22.5 %
Folate 23.3 %
Iron 37.5 %
Magnesium 20.9 %
Manganese 14.1 %
Niacin 81.0 %
Pantothenic Acid 19.1 %
Phosphorus 52.1 %
Riboflavin 43.0 %
Selenium 78.7 %
Thiamin 30.0 %
Zinc 66.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Traditional Lamb Stew - GF / nightshade free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Traditional Lamb Stew - GF / nightshade free

304 calories of Lamb, Cubed, (0.50 lb)

60 calories of Olive Oil, (0.50 tbsp)

43 calories of Chicken stock, home-prepared, (0.50 cup)

43 calories of Onions, raw, (0.75 large)

41 calories of Sunchokes, fresh, (56.25 gram(s))

25 calories of Carrots, raw, (1 medium)

17 calories of Corn Starch, (3.50 grams)

0 calories of Parsley, (0.25 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Fresh Chives, (0.38 tsp chopped)

0 calories of Thyme, fresh, (0.13 tsp)

0 calories of Kosher Salt, (0.25 tsp)


No nutrition or calorie comments found.