Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 197.4
Total Fat 7.5 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,061.3 mg
Potassium 395.6 mg
Total Carbohydrate 22.1 g
Dietary Fiber 6.1 g
Sugars 4.8 g
Protein 5.6 g
Vitamin A 114.8 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 102.4 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 3.1 %
Copper 18.4 %
Folate 22.8 %
Iron 10.3 %
Magnesium 6.8 %
Manganese 20.0 %
Niacin 7.6 %
Pantothenic Acid 13.0 %
Phosphorus 10.8 %
Riboflavin 6.8 %
Selenium 11.3 %
Thiamin 10.2 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Upside-down lentil sheperd's pie

View the full Upside-down lentil sheperd's pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Upside-down lentil sheperd's pie

60 calories of Olive Oil, (0.50 tbsp)

44 calories of Lentils, (37.50 grams)

25 calories of whole onion, raw (1 onion), (0.25 serving)

18 calories of Carrots, raw, (43.75 grams)

14 calories of Peas, frozen, (0.13 cup)

14 calories of Shiitake Mushrooms, (25 grams)

9 calories of Stock Marigold Swiss Bouillon Vegetable , (0.75 cup)

8 calories of Bell Pepper - Green, (28.75 gram(s))

3 calories of Garlic, (0.75 cloves)

3 calories of Worcestershire Sauce (Annie's Naturals Organic - vegetarian), (0.50 tsp)

1 calories of Dried Thyme, (0.50 tsp)

0 calories of Spice - Tarragon, dried, (0.06 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.13 tsp)


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