Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 308.6
Total Fat 4.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 1.6 g
Cholesterol 29.0 mg
Sodium 3,260.4 mg
Potassium 881.3 mg
Total Carbohydrate 50.1 g
Dietary Fiber 5.4 g
Sugars 13.8 g
Protein 19.2 g
Vitamin A 15.9 %
Vitamin B-12 3.8 %
Vitamin B-6 33.8 %
Vitamin C 45.4 %
Vitamin D 0.0 %
Vitamin E 17.6 %
Calcium 9.7 %
Copper 18.8 %
Folate 9.1 %
Iron 17.2 %
Magnesium 24.2 %
Manganese 68.3 %
Niacin 45.4 %
Pantothenic Acid 11.2 %
Phosphorus 26.5 %
Riboflavin 14.7 %
Selenium 25.8 %
Thiamin 17.0 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken Rice soup

View the full Homemade Chicken Rice soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken Rice soup

109 calories of Brown Rice, medium grain, (0.50 cup)

64 calories of Tomato Soup, (0.50 can (10.75 oz))

61 calories of Chicken Breast (cooked), no skin, roasted, (50 grams)

33 calories of Chicken Broth or Bouillon, (1.50 cup (8 fl oz))

15 calories of Celery, raw, (1.50 stalk, large (11"-12" long))

5 calories of Garlic powder, (0.50 tsp)

0 calories of Salt, (0.50 dash)


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