Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 375.4
Total Fat 15.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 10.4 g
Cholesterol 77.8 mg
Sodium 3,573.8 mg
Potassium 631.3 mg
Total Carbohydrate 26.6 g
Dietary Fiber 1.7 g
Sugars 1.1 g
Protein 32.4 g
Vitamin A 4.7 %
Vitamin B-12 8.5 %
Vitamin B-6 37.8 %
Vitamin C 7.9 %
Vitamin D 0.0 %
Vitamin E 10.0 %
Calcium 2.4 %
Copper 15.2 %
Folate 9.7 %
Iron 9.6 %
Magnesium 12.0 %
Manganese 10.3 %
Niacin 79.7 %
Pantothenic Acid 18.5 %
Phosphorus 32.5 %
Riboflavin 24.0 %
Selenium 38.4 %
Thiamin 13.5 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Tomato and Mushroom pasta

View the full Chicken, Tomato and Mushroom pasta Recipe & Instructions
Submitted by: PINKLABCOAT
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Tomato and Mushroom pasta

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

119 calories of Olive Oil, (1 tbsp)

100 calories of Pasta, cooked, (1 oz)

13 calories of Portabella Mushrooms, (50 grams)

7 calories of Red Ripe Tomatoes, (0.50 plum tomato)

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Garlic powder, (0.25 tsp)

0 calories of Rosemary, (0.50 tsp)

0 calories of Salt, (0.50 tbsp)


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