Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 301.9
Total Fat 16.9 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 121.7 mg
Sodium 516.5 mg
Potassium 72.4 mg
Total Carbohydrate 9.3 g
Dietary Fiber 1.1 g
Sugars 1.4 g
Protein 28.3 g
Vitamin A 6.7 %
Vitamin B-12 3.5 %
Vitamin B-6 3.4 %
Vitamin C 17.2 %
Vitamin D 1.8 %
Vitamin E 4.6 %
Calcium 16.3 %
Copper 4.1 %
Folate 4.7 %
Iron 17.8 %
Magnesium 2.6 %
Manganese 4.4 %
Niacin 2.5 %
Pantothenic Acid 1.3 %
Phosphorus 11.8 %
Riboflavin 7.5 %
Selenium 4.9 %
Thiamin 3.9 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turkey and veggie meatloaf

View the full turkey and veggie meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turkey and veggie meatloaf

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

72 calories of Cheddar Cheese, (0.63 oz)

33 calories of Saltine Crackers, unsalted (Saltines), (2.50 cracker)

17 calories of Black Olives, (2.50 jumbo)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of Hunt's Ketchup, (0.25 tbsp)

3 calories of Green Peppers (bell peppers), (0.09 cup, chopped)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

1 calories of Yellow Mustard, (0.38 tsp or 1 packet)


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