Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 389.3
Total Fat 19.3 g
Saturated Fat 7.6 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 9.1 g
Cholesterol 35.2 mg
Sodium 565.7 mg
Potassium 176.1 mg
Total Carbohydrate 33.4 g
Dietary Fiber 4.3 g
Sugars 4.2 g
Protein 19.2 g
Vitamin A 14.8 %
Vitamin B-12 8.4 %
Vitamin B-6 4.6 %
Vitamin C 17.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 41.2 %
Copper 2.4 %
Folate 16.7 %
Iron 10.0 %
Magnesium 5.7 %
Manganese 4.3 %
Niacin 12.2 %
Pantothenic Acid 2.1 %
Phosphorus 29.9 %
Riboflavin 19.5 %
Selenium 13.0 %
Thiamin 17.9 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Laura Vitale's Pasta Alla Sicilliana

View the full Laura Vitale's Pasta Alla Sicilliana Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Laura Vitale's Pasta Alla Sicilliana

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

106 calories of Mueller's Ziti pasta, (28.35 gram(s))

76 calories of Extra Virgin Olive Oil, (0.63 tbsp)

33 calories of Contadina Crushed Tomatoe - 1 Can (13 Servings), (1.63 serving)

15 calories of Eggplant, fresh, (0.13 eggplant, peeled (yield from 1-1/4 lb))

14 calories of Parmesan Cheese, grated, (0.03 cup)

4 calories of Raw White Onion (Serving = 1 medium Onion), (0.06 serving)

0 calories of Basil, (0.13 tbsp)

0 calories of Garlic Minced, (0.13 tsp)


No nutrition or calorie comments found.