Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
Calories 175.5
Total Fat 2.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 18.8 mg
Sodium 766.6 mg
Potassium 608.4 mg
Total Carbohydrate 28.2 g
Dietary Fiber 6.9 g
Sugars 6.6 g
Protein 12.1 g
Vitamin A 78.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 47.1 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 7.2 %
Copper 10.0 %
Folate 25.4 %
Iron 15.0 %
Magnesium 11.2 %
Manganese 21.9 %
Niacin 8.3 %
Pantothenic Acid 3.5 %
Phosphorus 9.5 %
Riboflavin 9.8 %
Selenium 2.4 %
Thiamin 13.4 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Olive Garden Pasta Fagioli Copycat - 1 cup/serving

View the full Olive Garden Pasta Fagioli Copycat - 1 cup/serving Recipe & Instructions
Submitted by: KENTUCKYMARY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Olive Garden Pasta Fagioli Copycat - 1 cup/serving

38 calories of Turkey, Ground turkey, 93% lean, (0.94 oz)

35 calories of Barilla Ditalini, (0.35 oz)

26 calories of Beans, red kidney, (0.12 cup)

25 calories of Beans, great northern, (0.12 cup)

19 calories of Tomato Sauce, (0.24 cup)

12 calories of Del Monte Petite Cut Diced Tomatoes, (0.24 cup)

9 calories of Vegetable Juice Cocktail (Original V8), (0.18 cup)

5 calories of Carrots, raw, (0.18 large (7-1/4" to 8-1/2" long))

4 calories of Spinach, fresh, (0.06 package (10 oz))

2 calories of Celery, raw, (0.18 stalk, large (11"-12" long))

2 calories of Onions, raw, (0.06 small)

1 calories of Garlic, (0.18 cloves)

0 calories of Cider Vinegar, (0.06 tbsp)

0 calories of Salt, (0.03 tsp)


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