Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 187.7
Total Fat 10.2 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 7.8 mg
Sodium 3.6 mg
Potassium 581.1 mg
Total Carbohydrate 19.9 g
Dietary Fiber 5.5 g
Sugars 3.8 g
Protein 5.4 g
Vitamin A 2.2 %
Vitamin B-12 0.1 %
Vitamin B-6 3.3 %
Vitamin C 2.8 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.2 %
Copper 13.1 %
Folate 9.2 %
Iron 2.9 %
Magnesium 6.7 %
Manganese 14.6 %
Niacin 11.3 %
Pantothenic Acid 11.2 %
Phosphorus 15.2 %
Riboflavin 11.9 %
Selenium 11.0 %
Thiamin 4.3 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Beans and Portobello Mushroom Saute


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Beans and Portobello Mushroom Saute

63 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (1.50 tsp)

57 calories of Beans, french, (0.25 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

21 calories of 1 Portobello Mushroom, (0.50 serving)

15 calories of 365 Organic Balsamic Vinegar, (0.75 tbsp)

7 calories of Onions, raw, (0.25 small)


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