Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 65.9 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 104.3 mg |
Potassium | 491.3 mg |
Total Carbohydrate | 14.6 g |
Dietary Fiber | 4.2 g |
Sugars | 8.5 g |
Protein | 2.5 g |
Vitamin A | 14.9 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 6.5 % |
Vitamin C | 16.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 3.3 % |
Copper | 6.0 % |
Folate | 39.0 % |
Iron | 7.0 % |
Magnesium | 9.4 % |
Manganese | 25.8 % |
Niacin | 2.6 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 6.3 % |
Riboflavin | 4.1 % |
Selenium | 1.6 % |
Thiamin | 3.7 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beetroot & Spinach Soup
View the full Beetroot & Spinach Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beetroot & Spinach Soup
54 calories of Beets, fresh, (125 grams)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
2 calories of Spinach, fresh, (0.25 cup)
Calories per serving of Beetroot & Spinach Soup
54 calories of Beets, fresh, (125 grams)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
2 calories of Spinach, fresh, (0.25 cup)
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