Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,977.2
Total Fat 80.7 g
Saturated Fat 47.2 g
Polyunsaturated Fat 5.5 g
Monounsaturated Fat 23.3 g
Cholesterol 371.6 mg
Sodium 1,506.0 mg
Potassium 3,867.5 mg
Total Carbohydrate 555.0 g
Dietary Fiber 26.4 g
Sugars 312.2 g
Protein 35.2 g
Vitamin A 72.3 %
Vitamin B-12 9.8 %
Vitamin B-6 268.4 %
Vitamin C 136.8 %
Vitamin D 10.0 %
Vitamin E 19.7 %
Calcium 12.4 %
Copper 61.1 %
Folate 134.5 %
Iron 68.6 %
Magnesium 76.6 %
Manganese 133.5 %
Niacin 79.9 %
Pantothenic Acid 32.3 %
Phosphorus 50.0 %
Riboflavin 122.1 %
Selenium 107.4 %
Thiamin 124.9 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

804 calories of Banana, fresh, (4 cup, mashed)

762 calories of Granulated Sugar, (1 cup)

683 calories of Flour, white, (1.50 cup)

611 calories of Butter, unsalted, (6 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

12 calories of Vanilla Extract, (1 tsp)

0 calories of Baking Soda, (1 tsp)

0 calories of Salt, (1 dash)


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