Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 77.7
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 0.7 mg
Potassium 237.7 mg
Total Carbohydrate 20.2 g
Dietary Fiber 2.9 g
Sugars 9.8 g
Protein 0.7 g
Vitamin A 7.0 %
Vitamin B-12 0.0 %
Vitamin B-6 4.2 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 1.0 %
Copper 6.2 %
Folate 2.7 %
Iron 2.0 %
Magnesium 3.7 %
Manganese 50.9 %
Niacin 4.4 %
Pantothenic Acid 2.3 %
Phosphorus 1.4 %
Riboflavin 3.0 %
Selenium 1.0 %
Thiamin 4.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit Salsa

View the full Fruit Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit Salsa

30 calories of Pineapple, fresh, (0.13 fruit)

25 calories of Peaches, fresh, (0.75 small (2" dia) (approx 5 per lb))

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

3 calories of Lemon Juice, (0.25 lemon yields)


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