Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,041.0
Total Fat 35.5 g
Saturated Fat 20.2 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 10.9 g
Cholesterol 83.8 mg
Sodium 2,919.0 mg
Potassium 1,161.2 mg
Total Carbohydrate 154.0 g
Dietary Fiber 11.7 g
Sugars 91.2 g
Protein 36.0 g
Vitamin A 42.4 %
Vitamin B-12 8.5 %
Vitamin B-6 45.9 %
Vitamin C 242.1 %
Vitamin D 2.0 %
Vitamin E 31.8 %
Calcium 52.7 %
Copper 47.3 %
Folate 50.3 %
Iron 48.9 %
Magnesium 36.4 %
Manganese 200.7 %
Niacin 46.3 %
Pantothenic Acid 13.6 %
Phosphorus 74.4 %
Riboflavin 52.7 %
Selenium 84.8 %
Thiamin 52.3 %
Zinc 28.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast

View the full breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast

339 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (4 slice, large)

250 calories of Pineapple and orange juice drink, (2 cup (8 fl oz))

213 calories of American Cheese, (2 slice (1 oz))

105 calories of Tomato Soup, (1 cup)

102 calories of Butter, salted, (1 tbsp)

6 calories of White Castle Small Coffee (Black), (1 serving)


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