Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 79.7
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 234.7 mg
Potassium 285.4 mg
Total Carbohydrate 9.2 g
Dietary Fiber 1.8 g
Sugars 0.9 g
Protein 1.8 g
Vitamin A 11.9 %
Vitamin B-12 0.0 %
Vitamin B-6 8.5 %
Vitamin C 150.0 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 1.9 %
Copper 5.6 %
Folate 6.7 %
Iron 2.8 %
Magnesium 5.0 %
Manganese 12.4 %
Niacin 3.4 %
Pantothenic Acid 1.7 %
Phosphorus 4.3 %
Riboflavin 2.3 %
Selenium 1.0 %
Thiamin 3.3 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in grilled vegetables - onions, peppers, zuchini

View the full grilled vegetables - onions, peppers, zuchini Recipe & Instructions
Submitted by: FWBLACK

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of grilled vegetables - onions, peppers, zuchini

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

13 calories of Yellow Peppers (bell peppers), (0.25 pepper, large (3-3/4" long, 3" dia))

11 calories of Sherry, dry, (0.25 fl. oz)

7 calories of Zucchini, (0.25 cup, sliced)

3 calories of Kikkoman Soy Sauce, (0.25 tbsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Ginger, ground, (0.13 tsp)


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