Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
| Calories | 60.6 | Total Fat | 0.6 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 147.4 mg |
| Potassium | 129.3 mg |
| Total Carbohydrate | 14.1 g |
| Dietary Fiber | 1.0 g |
| Sugars | 7.1 g |
| Protein | 1.0 g |
| Vitamin A | 3.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.5 % |
| Vitamin C | 24.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 0.6 % |
| Copper | 2.1 % |
| Folate | 4.4 % |
| Iron | 2.0 % |
| Magnesium | 2.2 % |
| Manganese | 4.4 % |
| Niacin | 2.2 % |
| Pantothenic Acid | 2.1 % |
| Phosphorus | 2.5 % |
| Riboflavin | 1.9 % |
| Selenium | 0.5 % |
| Thiamin | 2.0 % |
| Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Corn Salad
View the full Corn Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Corn Salad
23 calories of Granulated Sugar, (0.03 cup)
17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)
12 calories of Kraft Miracle Whip Fat Free Dressing, (0.80 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Red Ripe Tomatoes, (0.10 large whole (3" dia))
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
Calories per serving of Corn Salad
23 calories of Granulated Sugar, (0.03 cup)
17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)
12 calories of Kraft Miracle Whip Fat Free Dressing, (0.80 tbsp)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Red Ripe Tomatoes, (0.10 large whole (3" dia))
4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)
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