Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 54.8
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 179.3 mg
Potassium 187.5 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.4 g
Sugars 7.6 g
Protein 0.8 g
Vitamin A 28.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.5 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.2 %
Copper 2.0 %
Folate 4.2 %
Iron 1.5 %
Magnesium 3.3 %
Manganese 4.2 %
Niacin 1.5 %
Pantothenic Acid 1.8 %
Phosphorus 2.1 %
Riboflavin 1.6 %
Selenium 0.1 %
Thiamin 2.4 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet & Sour Vidalia Onions and Cucumbers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet & Sour Vidalia Onions and Cucumbers

30 calories of Granulated Sugar, (0.04 cup)

11 calories of Cucumber (with peel), (0.29 cucumber (8-1/4"))

9 calories of Vidalia Onion (1 Medium Onion = 5.3 oz), (0.76 oz)

4 calories of Carrots, raw, (0.14 large (7-1/4" to 8-1/2" long))

3 calories of Vinegar, white - 1 cup, (0.07 serving)

0 calories of Dill weed, fresh, (1.43 sprigs)

0 calories of salt, Hain* sea salt, (0.07 tsp)

0 calories of Black Pepper (Ground), (0.04 tsp)


No nutrition or calorie comments found.