Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 41.0
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 3.5 mg
Potassium 141.7 mg
Total Carbohydrate 8.2 g
Dietary Fiber 2.1 g
Sugars 0.8 g
Protein 2.2 g
Vitamin A 2.5 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 0.7 %
Copper 2.9 %
Folate 9.1 %
Iron 3.0 %
Magnesium 5.0 %
Manganese 6.2 %
Niacin 2.3 %
Pantothenic Acid 2.0 %
Phosphorus 4.2 %
Riboflavin 1.6 %
Selenium 0.5 %
Thiamin 5.7 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Corn Salsa

View the full Black Bean and Corn Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Corn Salsa

23 calories of Beans, black, (0.10 cup)

13 calories of Sweet Corn, Fresh, (0.10 cup)

2 calories of Green Peppers (bell peppers), (0.05 cup, chopped)

2 calories of Red Ripe Tomatoes, (0.05 cup, chopped or sliced)

1 calories of Lime Juice, (0.01 cup)

0 calories of Jalapeno Peppers, (0.10 pepper)

0 calories of Cilantro, raw, (0.20 tbsp)


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