Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 367.9
Total Fat 7.3 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.3 g
Cholesterol 0.0 mg
Sodium 1,926.9 mg
Potassium 871.0 mg
Total Carbohydrate 63.4 g
Dietary Fiber 22.7 g
Sugars 9.8 g
Protein 15.7 g
Vitamin A 13.9 %
Vitamin B-12 0.0 %
Vitamin B-6 11.7 %
Vitamin C 61.6 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 19.8 %
Copper 24.5 %
Folate 38.1 %
Iron 38.2 %
Magnesium 25.0 %
Manganese 55.6 %
Niacin 7.8 %
Pantothenic Acid 4.4 %
Phosphorus 28.9 %
Riboflavin 15.4 %
Selenium 7.4 %
Thiamin 20.9 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in curried red light kidney beans

View the full curried red light kidney beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of curried red light kidney beans

218 calories of Beans, red kidney, (1 cup)

50 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (1 serving)

45 calories of Olive Oil, (0.38 tbsp)

31 calories of Curry powder, (1.50 tbsp)

14 calories of Onions, raw, (0.25 large)

8 calories of Hunt's Tomato Sauce, no salt added, (0.13 cup)

3 calories of Garlic, (0.75 tsp)


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