Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 196.4
Total Fat 17.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 8.1 g
Monounsaturated Fat 6.8 g
Cholesterol 0.0 mg
Sodium 62.1 mg
Potassium 261.8 mg
Total Carbohydrate 7.2 g
Dietary Fiber 3.8 g
Sugars 1.5 g
Protein 6.1 g
Vitamin A 7.1 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 11.5 %
Vitamin D 0.0 %
Vitamin E 25.6 %
Calcium 7.2 %
Copper 20.6 %
Folate 7.2 %
Iron 9.0 %
Magnesium 18.2 %
Manganese 45.7 %
Niacin 5.3 %
Pantothenic Acid 1.9 %
Phosphorus 13.6 %
Riboflavin 10.3 %
Selenium 2.3 %
Thiamin 6.6 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Raw Harvest Nut Stuffing

View the full Raw Harvest Nut Stuffing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Raw Harvest Nut Stuffing

106 calories of Almonds, (0.13 cup, whole)

85 calories of Walnuts, (0.13 cup shelled (50 halves))

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))

2 calories of Miso - Hikari Organic Miso Red Type, (0.06 tbsp)

1 calories of Parsley, (0.06 cup)

1 calories of Sage - Fresh, (0.13 tbsp)

1 calories of Garlic, (0.13 clove)

0 calories of Herb, Thyme, Fresh, (0.13 tbsp)

0 calories of fresh rosemary, 1 tbsp, (0.13 serving)


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