Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 118.2
Total Fat 1.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.7 g
Cholesterol 6.7 mg
Sodium 4,802.9 mg
Potassium 972.8 mg
Total Carbohydrate 21.3 g
Dietary Fiber 6.7 g
Sugars 2.4 g
Protein 7.4 g
Vitamin A 59.4 %
Vitamin B-12 11.2 %
Vitamin B-6 11.6 %
Vitamin C 9.5 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 6.6 %
Copper 25.1 %
Folate 28.6 %
Iron 17.4 %
Magnesium 14.4 %
Manganese 54.2 %
Niacin 40.9 %
Pantothenic Acid 4.1 %
Phosphorus 31.0 %
Riboflavin 13.3 %
Selenium 13.0 %
Thiamin 13.6 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Soup

View the full Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Soup

75 calories of Beans, black, (0.33 cup)

13 calories of Chicken Broth, (1.33 cup (8 fl oz))

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Carrots, raw, (0.17 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Garlic, (0.67 clove)

3 calories of Pepper, red or cayenne, (0.17 tbsp)

1 calories of Cumin seed, (0.17 tsp)

0 calories of Salt, (0.50 tbsp)


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