Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 193.1 | Total Fat | 15.2 g |
|---|---|
| Saturated Fat | 6.4 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 4.9 g |
| Cholesterol | 234.7 mg |
| Sodium | 474.6 mg |
| Potassium | 303.7 mg |
| Total Carbohydrate | 2.1 g |
| Dietary Fiber | 0.9 g |
| Sugars | 0.6 g |
| Protein | 12.3 g |
| Vitamin A | 57.6 % | Vitamin B-12 | 9.5 % |
|---|---|
| Vitamin B-6 | 8.6 % |
| Vitamin C | 12.4 % |
| Vitamin D | 17.3 % |
| Vitamin E | 4.3 % |
| Calcium | 9.0 % |
| Copper | 6.0 % |
| Folate | 19.7 % |
| Iron | 9.1 % |
| Magnesium | 5.4 % |
| Manganese | 11.4 % |
| Niacin | 6.3 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 15.2 % |
| Riboflavin | 21.2 % |
| Selenium | 3.9 % |
| Thiamin | 3.0 % |
| Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Amy's Feta frittata
View the full Amy's Feta frittata Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Amy's Feta frittata
84 calories of Egg, fresh, whole, raw, (1 extra large)
56 calories of President Crumbled Feta: Mediterranean Herbs, (0.70 oz)
24 calories of Olive Oil, (0.20 tbsp)
20 calories of Butter, salted, (0.20 tbsp)
6 calories of Mushrooms, fresh, (0.40 cup, pieces or slices)
6 calories of Spinach, fresh, (0.80 cup)
Calories per serving of Amy's Feta frittata
84 calories of Egg, fresh, whole, raw, (1 extra large)
56 calories of President Crumbled Feta: Mediterranean Herbs, (0.70 oz)
24 calories of Olive Oil, (0.20 tbsp)
20 calories of Butter, salted, (0.20 tbsp)
6 calories of Mushrooms, fresh, (0.40 cup, pieces or slices)
6 calories of Spinach, fresh, (0.80 cup)
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