Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 39.4
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.6 mg
Sodium 118.2 mg
Potassium 297.1 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.5 g
Sugars 1.2 g
Protein 6.5 g
Vitamin A 23.0 %
Vitamin B-12 20.0 %
Vitamin B-6 5.3 %
Vitamin C 8.1 %
Vitamin D 10.0 %
Vitamin E 4.5 %
Calcium 2.5 %
Copper 5.9 %
Folate 17.7 %
Iron 8.7 %
Magnesium 2.7 %
Manganese 3.0 %
Niacin 4.8 %
Pantothenic Acid 14.2 %
Phosphorus 9.5 %
Riboflavin 53.8 %
Selenium 25.7 %
Thiamin 11.1 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Fritatta (no cheese)

View the full Veggie Fritatta (no cheese) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Fritatta (no cheese)

33 calories of Egg substitute, liquid (Egg Beaters), (2 fl oz)

6 calories of Mushrooms, cooked, (0.13 cup pieces)

4 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.38 oz)

1 calories of Spinach, fresh, (0.13 cup)


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