Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 175.5
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 715.0 mg
Potassium 589.8 mg
Total Carbohydrate 35.7 g
Dietary Fiber 7.7 g
Sugars 0.0 g
Protein 8.0 g
Vitamin A 15.6 %
Vitamin B-12 0.0 %
Vitamin B-6 14.6 %
Vitamin C 32.2 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 7.4 %
Copper 30.3 %
Folate 38.5 %
Iron 18.9 %
Magnesium 14.2 %
Manganese 33.6 %
Niacin 9.6 %
Pantothenic Acid 5.2 %
Phosphorus 15.3 %
Riboflavin 6.2 %
Selenium 11.5 %
Thiamin 15.7 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Pintos and Rice

View the full Baked Pintos and Rice Recipe & Instructions
Submitted by: ANTIOCHIA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Pintos and Rice

89 calories of Beans, pinto, (0.38 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

36 calories of Salsa, (0.50 cup)


Nutrition & Calorie Comments  

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