Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 270.9
Total Fat 2.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.7 g
Cholesterol 44.0 mg
Sodium 2,226.2 mg
Potassium 1,146.2 mg
Total Carbohydrate 35.4 g
Dietary Fiber 4.0 g
Sugars 8.7 g
Protein 20.5 g
Vitamin A 125.5 %
Vitamin B-12 39.0 %
Vitamin B-6 28.8 %
Vitamin C 25.4 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 9.4 %
Copper 18.6 %
Folate 19.7 %
Iron 22.7 %
Magnesium 10.6 %
Manganese 37.9 %
Niacin 32.2 %
Pantothenic Acid 9.0 %
Phosphorus 40.9 %
Riboflavin 27.6 %
Selenium 49.5 %
Thiamin 20.4 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & wild rice soup

View the full Turkey & wild rice soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & wild rice soup

95 calories of Turkey breast, sliced, oven roasted, luncheon meat, (3.20 ounce(s))

80 calories of Uncle Ben's Long Grain & Wild Rice, (0.40 cup)

35 calories of Champagne, Brut, Andre, (1.60 oz)

21 calories of Carrots, raw, (0.40 cup, chopped)

10 calories of Chicken Broth, (1 cup (8 fl oz))

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))

8 calories of Celery, raw, (0.40 cup, diced)

5 calories of Onion powder, (0.20 tbsp)

5 calories of Onion powder, (0.20 tbsp)

3 calories of Garlic, (0.60 clove)

1 calories of Pepper, black, (0.20 tsp)

1 calories of Rosemary, dried, (0.20 tsp)

1 calories of Thyme, ground, (0.20 tsp)


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