Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 235.8
Total Fat 3.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 243.0 mg
Potassium 602.9 mg
Total Carbohydrate 42.7 g
Dietary Fiber 12.3 g
Sugars 6.1 g
Protein 11.5 g
Vitamin A 33.9 %
Vitamin B-12 0.1 %
Vitamin B-6 32.2 %
Vitamin C 105.6 %
Vitamin D 1.7 %
Vitamin E 4.5 %
Calcium 5.4 %
Copper 19.5 %
Folate 42.1 %
Iron 16.3 %
Magnesium 19.4 %
Manganese 45.4 %
Niacin 8.8 %
Pantothenic Acid 12.5 %
Phosphorus 20.5 %
Riboflavin 11.0 %
Selenium 5.5 %
Thiamin 17.4 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian chilli by Sharon

View the full Vegetarian chilli by Sharon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian chilli by Sharon

89 calories of Beans, black, (67.50 grams)

80 calories of Chickpeas (garbanzo beans), (67.25 grams)

21 calories of Sweet potato, cooked, baked in skin, without salt, (0.13 large)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

14 calories of Del Monte Diced Tomatoes, No Salt Added, (0.28 cup)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

7 calories of Cauliflower, cooked, (0.25 cup (1" pieces))

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Jalapeno Peppers, (0.13 pepper)


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