Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 302.4
Total Fat 1.2 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1,118.4 mg
Potassium 1,186.4 mg
Total Carbohydrate 48.2 g
Dietary Fiber 17.4 g
Sugars 4.6 g
Protein 28.5 g
Vitamin A 0.3 %
Vitamin B-12 0.9 %
Vitamin B-6 29.1 %
Vitamin C 17.4 %
Vitamin D 26.2 %
Vitamin E 1.9 %
Calcium 9.2 %
Copper 47.7 %
Folate 95.2 %
Iron 47.1 %
Magnesium 21.3 %
Manganese 56.8 %
Niacin 37.3 %
Pantothenic Acid 33.8 %
Phosphorus 48.2 %
Riboflavin 42.6 %
Selenium 26.6 %
Thiamin 31.4 %
Zinc 22.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentils

View the full Lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentils

230 calories of Lentils, (1 cup)

34 calories of Soup, chicken broth, canned, less/reduced sodium, (2 cup)

30 calories of Mushrooms, fresh, (6 large)

8 calories of Garlic, (2 tsp)


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