Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 345.1 | Total Fat | 5.8 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 40.0 mg |
| Sodium | 291.6 mg |
| Potassium | 180.4 mg |
| Total Carbohydrate | 53.8 g |
| Dietary Fiber | 5.8 g |
| Sugars | 1.4 g |
| Protein | 21.3 g |
| Vitamin A | 59.9 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 5.7 % |
| Vitamin C | 120.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.3 % |
| Calcium | 1.7 % |
| Copper | 4.6 % |
| Folate | 14.1 % |
| Iron | 20.0 % |
| Magnesium | 6.6 % |
| Manganese | 9.3 % |
| Niacin | 1.8 % |
| Pantothenic Acid | 1.1 % |
| Phosphorus | 5.2 % |
| Riboflavin | 1.8 % |
| Selenium | 0.7 % |
| Thiamin | 6.9 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in ground turkey with black beans peppers and enchilada sauce
View the full ground turkey with black beans peppers and enchilada sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of ground turkey with black beans peppers and enchilada sauce
200 calories of Orzo, Barilla, uncooked, (2 oz)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
43 calories of Beans, black, (0.19 cup)
13 calories of La Victoria Enchilada Sauce, (0.16 cup)
10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)
Calories per serving of ground turkey with black beans peppers and enchilada sauce
200 calories of Orzo, Barilla, uncooked, (2 oz)
80 calories of Turkey, Ground turkey, 93% lean, (2 oz)
43 calories of Beans, black, (0.19 cup)
13 calories of La Victoria Enchilada Sauce, (0.16 cup)
10 calories of Peppers, sweet, red, fresh, (0.25 cup, chopped)
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