Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 49.8 | Total Fat | 1.5 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 0.0 mg |
Sodium | 37.8 mg |
Potassium | 392.3 mg |
Total Carbohydrate | 8.7 g |
Dietary Fiber | 1.4 g |
Sugars | 3.3 g |
Protein | 2.5 g |
Vitamin A | 9.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 17.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 6.0 % |
Copper | 9.0 % |
Folate | 18.2 % |
Iron | 9.4 % |
Magnesium | 5.8 % |
Manganese | 21.6 % |
Niacin | 4.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 3.7 % |
Riboflavin | 3.2 % |
Selenium | 1.3 % |
Thiamin | 1.3 % |
Zinc | 41.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spice - Pickled Napa
View the full Spice - Pickled Napa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spice - Pickled Napa
20 calories of Cabbage, napa, (1.50 cup)
15 calories of Daikon Radish, 7", (3 oz)
10 calories of Sesame Oil, (0.25 1tsp)
3 calories of Cider Vinegar, (0.08 cup)
3 calories of Coriander leaf, dried, (0.50 tbsp)
Calories per serving of Spice - Pickled Napa
20 calories of Cabbage, napa, (1.50 cup)
15 calories of Daikon Radish, 7", (3 oz)
10 calories of Sesame Oil, (0.25 1tsp)
3 calories of Cider Vinegar, (0.08 cup)
3 calories of Coriander leaf, dried, (0.50 tbsp)
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