Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 303.7
Total Fat 0.9 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 44.5 mg
Potassium 807.3 mg
Total Carbohydrate 75.2 g
Dietary Fiber 8.3 g
Sugars 52.6 g
Protein 4.3 g
Vitamin A 146.0 %
Vitamin B-12 0.0 %
Vitamin B-6 45.3 %
Vitamin C 169.4 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 15.4 %
Copper 20.4 %
Folate 24.0 %
Iron 13.7 %
Magnesium 16.3 %
Manganese 83.7 %
Niacin 8.2 %
Pantothenic Acid 5.7 %
Phosphorus 5.9 %
Riboflavin 12.9 %
Selenium 2.9 %
Thiamin 13.3 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meal in a Cup

View the full Meal in a Cup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meal in a Cup

90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))

70 calories of Frozen Berries - Kirkland Nature's Three Berries, (1 cup)

70 calories of Pineapple Juice, (0.50 cup)

54 calories of Mangos, (0.50 cup, sliced)

17 calories of kale, raw, (0.50 cup)

3 calories of Fresh Express Baby Spianch, (0.50 cup)


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