Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 557.7
Total Fat 10.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.3 g
Cholesterol 53.3 mg
Sodium 220.0 mg
Potassium 1,357.7 mg
Total Carbohydrate 79.7 g
Dietary Fiber 8.5 g
Sugars 12.1 g
Protein 35.9 g
Vitamin A 70.4 %
Vitamin B-12 19.6 %
Vitamin B-6 51.3 %
Vitamin C 66.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 19.0 %
Copper 14.0 %
Folate 48.8 %
Iron 25.4 %
Magnesium 24.6 %
Manganese 103.9 %
Niacin 29.0 %
Pantothenic Acid 10.9 %
Phosphorus 39.0 %
Riboflavin 11.9 %
Selenium 97.6 %
Thiamin 26.5 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in larrys

View the full larrys Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of larrys

205 calories of White Rice, long grain, cooked, (1 cup)

119 calories of Pacific cod (fish), (4 oz)

86 calories of mandarin orange vinagrette, (2 tbsp)

64 calories of Chopped Yellow Onion, (160 gram(s))

25 calories of Garlic, (6 tsp)

14 calories of Cucumber, Fresh (1 Cup Sliced), (1 serving)

10 calories of Celery, raw, (1 stalk, large (11"-12" long))

10 calories of Shallot, (1 tbsp)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

7 calories of Spinach, fresh, (1 cup)

7 calories of Cloves, ground, (1 tsp)

3 calories of Tomatoe, Fresh 1 thin slice, (1 serving)


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