Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 118.6
Total Fat 5.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.5 g
Cholesterol 31.0 mg
Sodium 109.1 mg
Potassium 267.4 mg
Total Carbohydrate 17.1 g
Dietary Fiber 2.3 g
Sugars 8.7 g
Protein 3.0 g
Vitamin A 2.1 %
Vitamin B-12 1.3 %
Vitamin B-6 21.0 %
Vitamin C 10.6 %
Vitamin D 1.7 %
Vitamin E 2.1 %
Calcium 6.5 %
Copper 5.5 %
Folate 4.8 %
Iron 5.2 %
Magnesium 6.0 %
Manganese 12.4 %
Niacin 3.7 %
Pantothenic Acid 1.9 %
Phosphorus 5.5 %
Riboflavin 6.1 %
Selenium 1.2 %
Thiamin 2.5 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter and Banana Pancakes

View the full Peanut Butter and Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter and Banana Pancakes

61 calories of Banana, fresh, (0.50 large (8" to 8-7/8" long))

16 calories of JIF creamy peanut butter, (0.17 tbsp)

15 calories of Walnuts, (0.08 oz)

14 calories of Rooster Brand Coconut Milk, (0.06 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of All Natural Original PAM No Stick Cooking Spray, (0.05 gram(s))


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