Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 362.0
Total Fat 15.0 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 511.6 mg
Potassium 195.4 mg
Total Carbohydrate 26.6 g
Dietary Fiber 4.3 g
Sugars 6.5 g
Protein 31.6 g
Vitamin A 21.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 17.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 4.3 %
Copper 1.5 %
Folate 7.2 %
Iron 4.5 %
Magnesium 3.0 %
Manganese 7.3 %
Niacin 0.9 %
Pantothenic Acid 0.5 %
Phosphorus 1.3 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 1.5 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Brown Rice Salad

View the full Tuna and Brown Rice Salad Recipe & Instructions
TAGS:  Fish | Salad | Fish Salad |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Brown Rice Salad

120 calories of Extra Virgin Olive Oil, (1 tbsp)

112 calories of Princes Tuna Chunks in brine, drained, (106.67 gram(s))

72 calories of Brown rice (1 cup cooked), (0.33 serving)

26 calories of Apple - fresh - Golden Delicious - 1 medium, (0.33 serving)

11 calories of Egg White from hard boiled egg, (0.67 serving)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

2 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.17 serving)

2 calories of Spinach, fresh, (0.33 cup)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))

2 calories of Fresh Parsley, (0.33 tbsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Oregano, ground, (0.17 tsp)

1 calories of Basil, dried ground, (0.17 tsp)

1 calories of Lemon juice, (0.17 tbsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Apple Cidar Vinegar, (0.33 tbsp)

0 calories of Salt, (0.17 dash)


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