Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 316.0
Total Fat 16.7 g
Saturated Fat 9.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.4 g
Cholesterol 0.0 mg
Sodium 582.7 mg
Potassium 299.0 mg
Total Carbohydrate 33.9 g
Dietary Fiber 7.7 g
Sugars 2.3 g
Protein 9.2 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 30.6 %
Vitamin C 11.8 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 8.5 %
Copper 11.4 %
Folate 21.0 %
Iron 20.9 %
Magnesium 9.9 %
Manganese 41.0 %
Niacin 1.3 %
Pantothenic Acid 3.7 %
Phosphorus 11.6 %
Riboflavin 2.8 %
Selenium 5.4 %
Thiamin 3.0 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in African Curried Coconut Soup

View the full African Curried Coconut Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of African Curried Coconut Soup

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

79 calories of Rooster Brand Coconut Milk, (0.33 cup)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

10 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.17 cup)

7 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), (0.17 serving)

6 calories of Curry powder, (0.27 tbsp)

5 calories of Pacific Natural Foods Organic Vegetable Broth, 1 cup, (0.33 serving)

3 calories of Pacific Natural Foods Organic Crushed Tomatoes, (0.17 serving)

1 calories of Garlic, (0.33 clove)

1 calories of Jalapeno Peppers, (0.17 pepper)


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