Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 120.5
Total Fat 2.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 8.7 mg
Sodium 742.0 mg
Potassium 517.7 mg
Total Carbohydrate 17.5 g
Dietary Fiber 3.0 g
Sugars 4.1 g
Protein 8.9 g
Vitamin A 16.7 %
Vitamin B-12 5.2 %
Vitamin B-6 11.0 %
Vitamin C 68.7 %
Vitamin D 1.6 %
Vitamin E 5.7 %
Calcium 16.7 %
Copper 10.1 %
Folate 17.1 %
Iron 6.7 %
Magnesium 8.2 %
Manganese 38.5 %
Niacin 18.6 %
Pantothenic Acid 3.9 %
Phosphorus 30.9 %
Riboflavin 15.0 %
Selenium 11.6 %
Thiamin 7.0 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Rice

View the full Green Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Rice

41 calories of Brown Rice, long grain, (0.19 cup)

31 calories of Velveeta Light Cheese Product, (0.50 oz)

16 calories of Broccoli, frozen, (0.06 package (2 lb))

12 calories of Yogurt 1 C Nonfat Greek Strained Yogurt Fage Brand, (0.09 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

5 calories of Milk, nonfat, (0.06 cup)

2 calories of Celery, raw, (0.13 cup, diced)


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