Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 15.9 | Total Fat | 0.6 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 4.1 mg |
| Sodium | 5.5 mg |
| Potassium | 39.0 mg |
| Total Carbohydrate | 1.0 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.1 g |
| Protein | 1.8 g |
| Vitamin A | 0.9 % | Vitamin B-12 | 0.4 % |
|---|---|
| Vitamin B-6 | 2.8 % |
| Vitamin C | 1.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 1.0 % |
| Copper | 0.8 % |
| Folate | 0.7 % |
| Iron | 1.9 % |
| Magnesium | 1.2 % |
| Manganese | 2.9 % |
| Niacin | 4.2 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 1.7 % |
| Riboflavin | 0.7 % |
| Selenium | 2.0 % |
| Thiamin | 0.7 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken on skewers
View the full Chicken on skewers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken on skewers
9 calories of Chicken Breast (cooked), no skin, roasted, (0.10 unit (yield from 1 lb ready-to-cook chicken))
4 calories of Olive Oil, (0.10 1tsp)
2 calories of Pepper, black, (0.10 tbsp)
1 calories of Scallions, raw, (0.20 medium (4-1/8" long))
1 calories of Garlic, (0.20 clove)
1 calories of Sage, ground, (0.10 tbsp)
Calories per serving of Chicken on skewers
9 calories of Chicken Breast (cooked), no skin, roasted, (0.10 unit (yield from 1 lb ready-to-cook chicken))
4 calories of Olive Oil, (0.10 1tsp)
2 calories of Pepper, black, (0.10 tbsp)
1 calories of Scallions, raw, (0.20 medium (4-1/8" long))
1 calories of Garlic, (0.20 clove)
1 calories of Sage, ground, (0.10 tbsp)
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