Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 242.7
Total Fat 4.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 132.0 mg
Sodium 752.8 mg
Potassium 702.8 mg
Total Carbohydrate 11.5 g
Dietary Fiber 2.5 g
Sugars 0.6 g
Protein 37.2 g
Vitamin A 16.5 %
Vitamin B-12 17.2 %
Vitamin B-6 45.4 %
Vitamin C 25.9 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 12.0 %
Copper 15.2 %
Folate 6.6 %
Iron 19.2 %
Magnesium 17.1 %
Manganese 16.8 %
Niacin 76.5 %
Pantothenic Acid 14.6 %
Phosphorus 34.3 %
Riboflavin 15.1 %
Selenium 49.2 %
Thiamin 12.7 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken and Shrimp with Feta

View the full Slow Cooker Chicken and Shrimp with Feta Recipe & Instructions
Submitted by: UMICH95

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken and Shrimp with Feta

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

32 calories of Crushed Tomatoes, (99.25 grams)

28 calories of Shrimp, cooked, (1 oz)

24 calories of Feta Cheese, (0.06 cup, crumbled)

13 calories of Red Wine, (0.50 fl oz)

9 calories of Quartered Artichoke Hearts, (0.25 serving)

7 calories of Onions, raw, (0.13 large)

1 calories of Lemon Juice, (0.17 fl oz)

1 calories of Garlic, (0.13 clove)

0 calories of Salt, (0.13 tsp)


Nutrition & Calorie Comments  

I did reduce the cooking time on high as recommended and I found the recipe a bit juicy so I added 1/2 tub of fat free cream cheese to make more of a sauce but it went over gangbusters!! I will add this to my rotation! Submitted by:
VLECKB

(7/15/09)
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