Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 131.6
Total Fat 4.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.1 g
Cholesterol 36.7 mg
Sodium 219.8 mg
Potassium 57.7 mg
Total Carbohydrate 20.6 g
Dietary Fiber 2.1 g
Sugars 7.1 g
Protein 3.6 g
Vitamin A 1.6 %
Vitamin B-12 2.8 %
Vitamin B-6 4.2 %
Vitamin C 1.8 %
Vitamin D 2.6 %
Vitamin E 3.6 %
Calcium 9.6 %
Copper 0.7 %
Folate 1.7 %
Iron 6.4 %
Magnesium 1.1 %
Manganese 1.1 %
Niacin 0.3 %
Pantothenic Acid 0.3 %
Phosphorus 5.2 %
Riboflavin 3.3 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oat Flour Banana Pancakes

View the full Oat Flour Banana Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oat Flour Banana Pancakes

66 calories of Oats, Quaker (1 cup dry oats), (0.22 cup)

19 calories of Canola Oil, (0.15 tbsp)

18 calories of Natural Raw Unfiltered Honey, (0.30 tbsp)

14 calories of Egg, fresh, whole, raw, (0.20 large)

11 calories of Banana, fresh, (0.10 medium (7" to 7-7/8" long))

2 calories of Silk Pure Almond All Natural Almond Milk Vanilla, (0.02 cup)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of Baking Powder, (0.30 tsp)

0 calories of Salt, (0.02 tsp)


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