Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 269.9
Total Fat 13.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 7.8 g
Cholesterol 0.0 mg
Sodium 490.0 mg
Potassium 390.0 mg
Total Carbohydrate 33.7 g
Dietary Fiber 8.6 g
Sugars 2.2 g
Protein 8.2 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 39.1 %
Vitamin C 99.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.9 %
Copper 12.3 %
Folate 33.7 %
Iron 11.5 %
Magnesium 11.9 %
Manganese 45.7 %
Niacin 3.4 %
Pantothenic Acid 9.9 %
Phosphorus 14.8 %
Riboflavin 6.1 %
Selenium 5.7 %
Thiamin 5.8 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower Chickpea salad

View the full Roasted Cauliflower Chickpea salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower Chickpea salad

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

90 calories of Extra Virgin Olive Oil, (0.75 tbsp)

29 calories of Cauliflower, cooked, (1 cup (1" pieces))

8 calories of Dijon Mustard, Trader Joe's Whole grain 1 Tbs=1 serving, (0.50 serving)

1 calories of Cider Vinegar, (0.50 tbsp)


No nutrition or calorie comments found.