Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 150.3 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 0.0 mg |
Sodium | 374.6 mg |
Potassium | 212.4 mg |
Total Carbohydrate | 27.9 g |
Dietary Fiber | 5.3 g |
Sugars | 0.2 g |
Protein | 6.1 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 29.3 % |
Vitamin C | 8.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 4.1 % |
Copper | 10.7 % |
Folate | 20.1 % |
Iron | 9.1 % |
Magnesium | 8.8 % |
Manganese | 37.5 % |
Niacin | 0.9 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 11.0 % |
Riboflavin | 2.4 % |
Selenium | 5.1 % |
Thiamin | 2.5 % |
Zinc | 8.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Cal, No-Frills Hummis
View the full Low Cal, No-Frills Hummis Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Cal, No-Frills Hummis
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
2 calories of Garlic, (0.50 cloves)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
Calories per serving of Low Cal, No-Frills Hummis
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
2 calories of Garlic, (0.50 cloves)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
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