Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 242.2
Total Fat 16.5 g
Saturated Fat 6.4 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 5.5 g
Cholesterol 199.6 mg
Sodium 129.7 mg
Potassium 606.8 mg
Total Carbohydrate 11.5 g
Dietary Fiber 3.3 g
Sugars 0.8 g
Protein 15.0 g
Vitamin A 30.4 %
Vitamin B-12 10.9 %
Vitamin B-6 16.7 %
Vitamin C 49.4 %
Vitamin D 4.3 %
Vitamin E 7.0 %
Calcium 61.8 %
Copper 23.7 %
Folate 22.0 %
Iron 22.2 %
Magnesium 18.8 %
Manganese 61.8 %
Niacin 6.7 %
Pantothenic Acid 12.3 %
Phosphorus 29.8 %
Riboflavin 24.1 %
Selenium 44.7 %
Thiamin 17.9 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir fry tofu, cabbage and tomatoes

View the full Stir fry tofu, cabbage and tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir fry tofu, cabbage and tomatoes

90 calories of Fried Egg, (1 large)

57 calories of Tofu, firm, (0.25 block)

51 calories of Butter, unsalted, (0.50 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

13 calories of Cabbage, fresh, (50 grams)

4 calories of Garlic, (1 tsp)

1 calories of Onions, raw, (0.25 slice, medium (1/8" thick))

1 calories of Chicken stock, home-prepared, (2.50 grams)


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